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Further Processed Poultry
Fully Cooked Diced & Julienne Products
Business
Products
Further Processed Poultry
Fully Cooked Diced & Julienne Products
| Fully Cooked Diced & Julienne Products |
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| Code | Description |
Portion Weight (oz.) |
Approximate Piece Count |
Net Case Weight |
Case Cubic Ft. |
| 11392 |
Julienne Strip ½” All Breast Meat |
Bulk |
N/A |
10 |
.52 |
| 11820 |
Fajita Julienne Strip 3/8” |
Bulk |
N/A | 10 |
.52 |
| 12493 | Fajita Strip 1/2” x 3” |
2/5 lb. Bags |
N/A |
10 |
.558 |
| 12494 |
Seasoned Grilled Strip 1/2” x 3” |
2/5 lb. Bags | N/A | 10 |
.558 |
| 31016 |
Fajita Strip 1/2” x 3/4” |
Bulk | N/A |
20 |
.83 |
Fully Cooked Diced Broiler Meat
Premium breast and thigh meat or all breast, boneless, marinated and steam cooked. Fewer fines, better portion control, and no waste – our IF cooked broiler meat is perfect for any chicken specialty dish. Serving suggestions: diced meat is excellent when served in stir fry, salads, soups, stews, pasta dishes, pot pies, on pizzas or in Mexican or Asian dishes.
| Code | Description |
Portion Weight (oz.) |
Approximate Piece Count |
Net Case Weight |
Case Cubic Ft. |
| 3024 |
Diced ½” x ½” All Breast Meat | Bulk |
N/A |
10 |
.52 |
| 3021 |
Diced ½” x ½” Breast & Thigh Meat |
Bulk | N/A | 10 |
.52 |
| 3045 | Pulled Chicken Breast & Thigh Meat |
Bulk | N/A | 10 |
.52 |
| 13637 |
Diced Breast & Thigh – 1 1/4” x 3/4” |
Bulk | N/A | 20 |
.997 |