ENTERPRISE, AL

ENTERPRISE, AL

History

  • 1979 – Southland Broilers opens their Enterprise facility
  • 1992 – Southland Broilers expanded their production to include marinated and individually frozen (IF) products
  • 1994 – Continental Grain purchases the facility from Southland Foods Inc.
  • 2006 – Increased production capacity to 1.25M heads/ week
  • 2007 – Added a Variable Retention Freezer (VRT) including a 10M pound freezer
  • 2009 – Expanded the processing facility
  • 2019 – Expanded processing facility and added Controlled Atmospheric Stunning (CAS)
  • 2019 – Converted to no antibiotics ever (NAE)

Total Property/Ad Valorem Taxes paid:

$152,000

Total Sales/Use/Business Taxes paid:

$63,000

Local Community Involvement

  • FFA Appreciation
  • Relay For Life
  • Chamber of Commerce
  • Leadership Coffee County program
  • Local charitable events

Environmental Programs

Wayne Farms 2025 Environmental Sustainability Goals:
  • 50% diversion of solid waste to landfills
  • Reduce Greenhouse Gas emissions by 10%
  • Achieve 15% water reuse

Water Treatment

  • Full waste water treatment facility
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CORPORATE HEADQUARTERS:
Oakwood, Georgia
800-392-0844
www.waynefarms.com